We love this Greek chicken served with this Greek pasta salad, or this Greek orzo, or plain and simple Greek salad with some rice or dinner rolls. This Greek chicken marinade is fantastic. It’s easy to mix up and adds so much flavour to the chicken. I usually defrost my meat by submerging the bag with the frozen meat in cold water as I find this only takes a couple of hours, but you can also defrost it in the refrigerator overnight if you prefer. I like to freeze my chicken immediately after adding the marinade, and then defrost the bag of chicken the day I want to use it, letting it marinate while it defrosts. You can either marinate your chicken and then cook it immediately, or you can freeze it and let it marinate while it’s defrosting before cooking it. I have 7 chicken marinades that we all love so there’s plenty of variety, they are all quick and easy to make, and they can all be frozen for future easy meals. So freezer chicken marinades are where it’s at as far as I’m concerned. My husband would totally disagree with this statement. He likes nothing better then grilled chicken with BBQ sauce – simple and delicious.īut I like variety while still keeping things simple. I don’t about you, but I get a little bit sick of eating plain old grilled chicken with BBQ sauce for dinner. Easy yes….but a tad boring after a little bit. Using recipes like this Greek chicken marinade has made my life so much easier this summer.
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My new favourite way of preparing chicken or pork chops is to toss them in a freezer bag in meal size portions for my family as soon as I buy them, add a marinade, and freeze them immediately until I’m ready to cook them. Marinate and then grill or bake, or freeze for later! This Greek chicken marinade is easy to mix up and adds so much flavour to your chicken.